buffet deux corps

A two-tiered buffet with the top cabinet being shallowing than the bottom cabinet. The doors on the top panel can have wood or glass panels.

Antiques From Our Gallery

Item No. 1213 French, Art Nouveau period petit deux corps In solid, carved walnut inset with elm burl panels. From L'ecole de Nancy. Circa 1900. 81½" high by 42¾" wide by 20½" deep

Item No. 1176 Rare, French, Art Nouveau period side table (meuble d'entre deux) In solid, carved walnut inset with birdseye maple panels. Circa 1900. Attributed to Eugène Gaillard. 48" high by 24" wide by 16" deep

Item No. 1168 French Louis XIII period Deux Corps In solid, carved walnut, having four elaborately sculpted doors, each one with an allegorical figure centered within a floral medallion representing the four seasons, also having a central drawer with embracing cherubs flanked by winged putti. The whole vigorously carved with foliate rinceaux design, vegetation and birds and resting on bun feet. Circa 1610-1630. 82½" high by 56½" wide by 26½" deep

Item No. 1146 French, late Renaissance/early Baroque period (Louis XIII) petite deux corps In solid, walnut, exhuberantly carved with grape vines; having original locks, hinges, escutcheon plates, and keys. From Bourgogne, France, circa 1610. In the manner of Hugues Sambin. 78" high by 38" wide

Item No. 934 Very fine, French, Regence period buffet de chasse In solid, carved oak with marble top. Circa 1715. 42½" high by 61" wide by 21½" deep

Item No. 1037 Very fine, French, Louis XV period buffet Of "galbé en arbalette" (serpentine) form in solid, carved walnut. Circa 1750 from Provence. 59" wide by 26½" deep by 40" high

Item No. 991 Extraordinary Louis XV period buffet á glissant In solid, carved walnut. From Arles, mid-18th century.

Item No. 848 Fine, French, Louis XV period buffet de chasse (dit "meuble de port Bordelaise") In solid, carved mahogany, with rouge royale marble top above molded paneled doors with reeded center stile, interior with a belt of drawers, molded chamfered stiles, scalloped volute apron on cabriole legs ending in scrolled toes. Late 18th century. 40" high by 61" wide by 25½" deep

Item No. 839 Very fine, French Regence style buffet a deux corps In solid, carved oak with a Bacchic mask centered over a molded, arched cornice and a pair of paneled doors carved with shells and delicate, scrolling foliage. 19th century. 103½" high by 58" wide by 25" deep

Item No. 486 Louis XV period, Provençal buffet de chasse In solid, carved walnut with marble top. Mid-18th century. 53" across by 25" deep by 39" high

Item No. 592 French, Louis XVI period, Provençal buffet de chasse In solid, carved walnut with gray marble top having fluted, chamfered corners and pierced bottom apron comprised of garlands, ribbons, and bows. Late 18th century. 66" wide by 28½" deep by 39" high

Item No. 492 French, Louis XV period buffet deux corps In solid oak with chapeau de gendarme cornice above "corbeille a fleurs" carved motif. 18th century from Normandy (Paye de Caux).

Item No. 407 Louis XV style buffet deux corps In solid cherry. Late 18th or early 19th century.

Item No. 338 Louis XV period buffet 18th century Provençal buffet in solid cherry. 53" wide by 25" deep by 39" high

Item No. 321 French, Louis XV buffet deux corps In carved walnut from Provence having two drawers above two cabinet doors, a pull-out work table or cutting board, "chapeaux de gendarme" upper cabinet doors, and original pierced hardware. Mid-18th century. 61" wide by 24" deep - bottom half is 42½" high, top half is 55" high, entire piece is 97½" high

Item No. 108 French Provincial buffet In solid walnut, early 18th century. 56" wide by 20" deep by 52" high

Item No. 76 French Provincial, Restoration period buffet In solid cherry, inset with elm burl panels. Early 19th century. 52" wide by 23½" deep by 40½" high

Item No. 12 French Provincial, Louis XV buffet Solid walnut and elm burl, pierced key plates, three small drawers, two cabinets. Circa 1780's. 57½" wide by 24" deep by 41½" high